This week Halifax’s The Coast published an article I’m super proud of.
The Halifax Mobile Food Market targets food insecurity at a grassroots level, and their partnerships in the community are unprecedented. I spoke to the organizers of the Spryfield produce packs to find out how it benefits their community.
Read the full article here or pick up the print edition this week (March 1)!
Spyfield market coordinator Twyla Nichols and Mobile Food Market client and volunteer, Kim O’Connell (Photo by Lenny Mullins)